Simple Way to Make Favorite Simple Fried tofu

Hello everyone, I hope you have a great day today. Today I’m going to show you how to make a special dish, and how to make your favorite fried tofu. I prefer. It made it a little different for me. It will be fragrant and sweet.

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Instead of preparing quick, easy but delicious lunches, Dito for lunch as we turn to our creative endeavors in places like soup cans, or macaroni and cheese cans or the like. . You will see a lot of ideas in this report and I hope that these ideas will not only give you a good start at the end of the lunch break that we all find at any time and at any time, but also give you everything new in it. The right to use.

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Roasted tofu greatly affects the taste quality, starting with the type of ingredients, then the choice of fresh ingredients, the way the dishes are prepared and served. Don’t worry if you want to make delicious fried tofu at home, because if you already know this method, this dish can be used as a special dish.

For a regular roast tofu, the number of meals served is 4 times. So make sure this room is enough to serve you and your loved ones.

It also takes about 20 minutes to prepare a simple fried tofu.

To start with this recipe, we must first prepare some ingredients. Eat fried tofu with 4 ingredients and 4 steps. Here is how to do it.

Ingredients and spices for easy fried tofu

1. 1 can of strong tofu
2. A bag of pancake bread
3. Oil frying pan
4. A pinch of pepper and salt

Instructions on how to make fried tofu

1. Wrap a paper towel around the PF tofu cube and squeeze the water gently. Peel a squash, grate it and squeeze the juice. Cut the tofu into 1 x 1 x 1/2 inch squares. I cut the tofu vertically, then cut the square in half.
2. Place 1/2 teaspoon in a bowl. Fried pata flour, 1/3 tsp. Add water, a little pepper and salt to make pancakes.
3. Pour 1 g into another bowl. Pancake bread crumbs. Dip the tofu into the batter, then place in the oven and place in a very hot pot with 1/2-inch oil. Grease it on one side until light brown, stir and on the other side until golden brown. When the tofu is half brown, remove it from a bowl covered with a paper towel to absorb excess oil.
4. Optional Baptism: In a small bowl, add 2 tablespoons vegetables. Oyster broth, 1 teaspoon soy sauce, 1 tablespoon water, 1/4 teaspoon cayenne pepper, 1 teaspoon cayenne pepper, 1/2 teaspoon sugar, mix to taste.

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So here's an easy way to make fried tofu quickly and easily with this amazing dish. Thanks for your time. I'm sure you can do this at home. Homemade recipes will be more fun dishes. Make sure you bookmark this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. Go cooking!