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Steps to Make Speedy Chicken Parmesan

chicken parmesan

Hello everyone, I hope you have a great day. Today I'm going to show you an easy way to make the very popular Chicken Parmesan. One of my favorites. As for me, I do it a little differently. It will be very nice.

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The quality of Chicken Parmesan is influenced by many things, from the type of food, the skill of choosing fresh ingredients, the skill of cutting, cooking and serving. If you want to make delicious Chicken Parmesan at home, don't worry because if you already know the method, this dish can be used as a signature dish.

As for the number of servings for cooking chicken with Parmesan, 4 servings. So make sure that this room is enough for you and your lovely family.

To start this particular recipe, we need to prepare a few ingredients first. You can make Chicken Parmesan in 23 ingredients and 8 steps. How to cook it.

#italian

To prepare chicken parmesan, you need to take the following ingredients and spices.

  1. 4 4- to 6-ounce chicken breasts (about 1 inch thick)
  2. Mix the flour with spices
  3. 1 cup of flour
  4. 3/4 teaspoon salt
  5. 1/2 teaspoon pepper
  6. 1/2 teaspoon of garlic powder
  7. 1/2 teaspoon of oregano
  8. wash your eggs
  9. 2 eggs
  10. 1 glass of milk
  11. Seasoning mix for breadcrumbs
  12. 1 cup of breadcrumbs
  13. 2 tablespoons of oil
  14. 1/2 cup Parmesan cheese
  15. 1 teaspoon of oregano
  16. 1/2 teaspoon of garlic powder
  17. 3/4 teaspoon salt
  18. 1/4 teaspoon black pepper
  19. Enough oil to coat the chicken
  20. 16 oz linguine pasta - follow package directions
  21. 24 ounces of your favorite red sauce
  22. 2 ounces Parmesan - optional
  23. 2 ounces mozzarella cheese - optional

Steps to cook Chicken Parmesan

  1. Mix the eggs and milk to make the egg mixture.
  2. To make the spice powder, mix flour, salt, pepper, garlic and oregano.
  3. Make a seasoned crumb mixture by mixing breadcrumbs, butter, parmesan cheese, oregano, garlic powder, salt and pepper.
  4. Dip the chicken breasts in the egg mixture, then dip the chicken in the flour.
  5. Then dip them back into the egg mixture and then into the breadcrumb mixture, coating both sides well. Place on the sheet and repeat for the next 3 chicken breasts.
  6. Pour enough oil into the pan to cover the bottom of the pan. Place the chicken in the pan and sear on both sides until golden brown, remove and place in the pan and cook in the oven at 350 degrees. It lasts about 20 minutes. The chicken should reach an internal temperature of 165 degrees.
  7. I love to sprinkle the chicken with parmesan and mozzarella cheese and let it melt in the oven for the last 10 minutes.
  8. Served with pasta and soup.

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So that concludes this very special Chicken Parmesan recipe. Thank you very much for reading. I am sure you will do it at home. There will be interesting dishes in the home kitchen. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Continue cooking.

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