Apple Crumble (In A Cooker)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Apple crumble (in a cooker). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple crumble (in a cooker) is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Apple crumble (in a cooker) is something which I've loved my entire life.
Many things affect the quality of taste from Apple crumble (in a cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple crumble (in a cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple crumble (in a cooker) is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Apple crumble (in a cooker) estimated approx 45 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Apple crumble (in a cooker) using 7 ingredients and 10 steps. Here is how you cook that.
In my attempts to make a tart in the cooker, I stumbled upon the happiness of  the apple crumble
Ingredients and spices that need to be Get to make Apple crumble (in a cooker):
- 2 apple
- 3/4 cup sugar
- 1/8 cup water
- 1 tablespoon cinnamon powder
- 100 grams butter cold unsalted
- 1 cup all purpose flour
- butter grease to
Instructions to make to make Apple crumble (in a cooker)
- Place the sugar (keep aside 1/8 cup) in a pan and on low heat bring to a boil. Add the water and let it reach a syrupy consistency.
- Add in the cinnamon powder
- Add the thinly sliced apples and cook until soft and strain and keep aside (not too thoroughly strained). Reserve the liquid.
- Take the flour, remaining sugar and butter and knead till if forms a dough
- In a greased pan spread this dough as a thin layer
- Now add the apples on top of this
- Set a stand in a dry pressure cooker and set the pan on top of it
- Close the lid without whistle
- Cook on medium flame for 25 min
- Remove from heat and brush with reserved liquid and serve
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So that's going to wrap this up for this exceptional food Simple Way to Make Quick Apple crumble (in a cooker). Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!