Apple Jalousie Tart

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Apple Jalousie tart. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Jalousie tart is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Apple Jalousie tart is something which I've loved my whole life.

Many things affect the quality of taste from Apple Jalousie tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Jalousie tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Apple Jalousie tart using 12 ingredients and 10 steps. Here is how you cook that.

Main thing is this recipe is giving cuts to the sheet and also handling of pastry sheets as they are very thin

Ingredients and spices that need to be Get to make Apple Jalousie tart:

1. 5 apples peeled halved cored and cut into 8 wedges
2. 3/4 cup sugar
3. 2 tsp vanilla essence
4. 3 tbsp cognac liquor(for aroma)
5. 1 tsp grated lemon zest
6. 2 tbsp lemon juice
7. 1/4 tsp salt
8. 2 tsp flour
9. 2 tbsp butter cubes
10. 3-4 Pastery sheet packet
11. 1 beaten egg
12. As required Sugar for sprinkle

Steps to make to make Apple Jalousie tart

1. Filling recipe:- *preheat oven at 350°. In a large bowl toss together apple, sugar and vanilla essence, cognac, lemon juice and zest, salt and flour *Transfer it into a rectangular bread tray with butter and bake for 40minutes. Let it be cool
2. Pastry recipe:- *Increase temperatire of oven at 400°. Now roll out 3-4pastry sheets on a parchment paper. Using tip of pairing knife, lightly score pastry into thirds, being careful not to cut all the way through centre *cut 3/4inch wide strips along the two outer thirds reserving centre for the filling. Tranfer the baking sheet to freezer if it becomes soft
3. Now add filling in the centre of patry sheet. Freeze for another 20minutes
4. Combine egg with 1tsp of water and give each strip a egg wash
5. Alternating from one side to the other, fold strips evenly over filling in an overlapping pattern
6. Now transfer it to the parchment paper. Lightly brush top with egg wash and sprinkle sugar on top
7. Bake for 20minutes at at 400°
8. Then reduce the temperature at 350° add bake it for another 20minutes
9. Avoid burning and bake till sugar is caramalised
10. Let it be cool and serve

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So that is going to wrap this up for this special food Recipe of Ultimate Apple Jalousie tart. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!