Apple Pie Dip W/ Pie Crust Dippin Chips

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Apple Pie Dip W/ Pie Crust Dippin Chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Pie Dip W/ Pie Crust Dippin Chips is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Apple Pie Dip W/ Pie Crust Dippin Chips is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Apple Pie Dip W/ Pie Crust Dippin Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie Dip W/ Pie Crust Dippin Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Apple Pie Dip W/ Pie Crust Dippin Chips using 11 ingredients and 19 steps. Here is how you can achieve it.

i had to put it away before i ate it all so the kids can actually get some when they get home from school..

Ingredients and spices that need to be Prepare to make Apple Pie Dip W/ Pie Crust Dippin Chips:

1. DIP
2. 12 oz can baked apple muffin and quick bread filling
3. 1/4 cup packed brown sugar
4. 8 oz cream cheese (softened)
5. 1/2 tsp ground cinnamon
6. 1/2 tsp ground nutmeg
7. 2 tbsp butter or margine melted
8. PIE CRUST CHIPS
9. 1 2 pack of premade pie crust
10. 1 assorted colored sugar sprinkles
11. 2 tbsp butter or margarine

Instructions to make to make Apple Pie Dip W/ Pie Crust Dippin Chips

1. FOR THE PIE CRUST CHIPS:
2. preheat oven to 350°F
3. lay out dough onto parchment lined cookie sheet.
4. cut dough with a shap knife in half and then into strips as shown.
5. arrange strips so they are not touching.
6. using a pastry brush, brush with melted butter.
7. sprinkle colored sugar crystals over the strips.
8. bake for about 10 minutes or until golden.
9. remove from oven and let cool completely.
10. HINT: u can make your own dough, add food coloring to dough for a more festive look. and u can use plain granulated sugar instead of colored sprinkles.
11. HINT: use cookie cutter instead of strips for different shapes to match your occasion!
12. FOR THE DIP:
13. in a bowl cream together cream cheese, brown sugar, cinnamon and nutmeg.
14. add butter.
15. blend in apple filling.
16. chill for 2 hours or serve immedietly. choice is yours.
17. ASSEMBLY:
18. place dip into a serving bowl surrounded by pie crust chips. or side by side. serve! :)
19. MORE HINTS: if u want to use apple pie filling cut the apples into small bite sized pieces.. and lower butter to half. u may also use less cream cheese if needed. u can do half the amount. make sure the pie crust chips are completely cooled before using them for dipping or they won't be crisspy enough.

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