Brad'S Hawaiian Bbq Pulled Pork Sandwich

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Brad's Hawaiian bbq pulled pork sandwich. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Brad's Hawaiian bbq pulled pork sandwich is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Brad's Hawaiian bbq pulled pork sandwich is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Brad's Hawaiian bbq pulled pork sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's Hawaiian bbq pulled pork sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brad's Hawaiian bbq pulled pork sandwich is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Brad's Hawaiian bbq pulled pork sandwich using 10 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Brad's Hawaiian bbq pulled pork sandwich:

1. 2 lbs pork shoulder roast
2. 1 small can crushed pineapple
3. 2 tbsp red wine vinegar
4. Smoked paprika, garlic salt, and black pepper
5. 1 sweet onion, chopped
6. 2 bottles sweet baby Ray's Hawaiian bbq sauce
7. 2 tbsp spicy brown mustard
8. 1 fresh pineapple, skin, core, and slice
9. 8 oz. Sliced smoked gouda
10. 8 Hawaiian buns

Instructions to make to make Brad's Hawaiian bbq pulled pork sandwich

1. Add pork, crushed pineapple, onion, and vinegar to a crockpot. Sprinkle liberally with spices. Cover and cook on high for 4-6 hrs. Until it becomes tender and easily pulls.
2. Pull pork in crockpot and add mustard and bbq sauce. Continue on high until heated through.
3. Pre heat and clean your grill.
4. Place pineapple slices on grill. Grill until you get good char lines on one side. Flip and place cheese on grilled side. Grill until cheese melts and pineapple is sizzling hot.
5. While cheese is melting toast buns on grill. Plate bottom bun. Then pork. Top with pineapple ring. Then top bun. Serve immediately. Enjoy.

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So that is going to wrap this up with this special food Simple Way to Make Favorite Brad's Hawaiian bbq pulled pork sandwich. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!