Queen Soup

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Queen soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Queen soup is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Queen soup is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Queen soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Queen soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Queen soup using 6 ingredients and 4 steps. Here is how you cook that.

Straight from the past.

The recipe book of the famous Artusi ( an Italian businessman and writer, best known as the author of the 1891 cookbook "Science in the Kitchen and the Art of Eating Well")gives us this simple recipe. I transcribe it as it is without quantities of ingredients.
I use an immersion blender instead of mincing knife and mortar. Comfort above all

Ingredients and spices that need to be Make ready to make Queen soup:

1. Roasted chicken breast
2. 5/6 almonds or more
3. Breadcrumbs
4. Broth
5. Butter
6. Grated parmesan

Instructions to make to make Queen soup

1. It is made with the white meat of roast chicken cleaned of the skin and tendons. Chop them well with the mincing knife, then crush them in a mortar with five or six peeled sweet almonds, and with a bread marrow soaked in broth or milk, in the proportion of one fifth or one sixth of the quantity of the meat.
2. When the mixture is thoroughly pounded, pass it through the sieve, place it in the tureen and melt it with a ladle of hot broth.
3. Cut the bread into cubes, fry it in butter and throw this in the bowl as well. Then, pour in the boiling broth, stir and send the soup to the table with the parmesan on the side.
4. This soup can be useful when, after a meal, there are leftovers of roasted chicken. Almonds are used to give the broth a more milky aspect, but the liquid must not be too thick. Some add some hard-boiled egg yolks dissolved in the broth.

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This isn't a total guide to fast as well as simple lunch dishes but its excellent food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty dishes for your household without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Queen soup. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!