Zucchini Cream

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Zucchini cream. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Zucchini cream is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Zucchini cream is something that I have loved my whole life.

Many things affect the quality of taste from Zucchini cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zucchini cream is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Zucchini cream using 7 ingredients and 4 steps. Here is how you can achieve that.

For blender

Ingredients and spices that need to be Get to make Zucchini cream:

1. 2-3 zucchini
2. 1/2 onion
3. 2 garlic cloves
4. 450 mL veg/chicken broth
5. Salt
6. Black pepper
7. 3 tbsp olive oil

Steps to make to make Zucchini cream

1. Chop the onion and the garlic in fine pieces. Chop the zucchini in big pieces
2. Add the broth, the onion, the garlic and the zucchini with olive oil to a pot. Cook covered at medium heat until boiling
3. Reduce heat to low and cook for 20 min
4. Add everything to the blender. Season with salt and pepper. Add cheese (optional)

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Zucchini cream. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!