Chicken Enchilada Soup

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Enchilada Soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Enchilada Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Chicken Enchilada Soup is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken Enchilada Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchilada Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken Enchilada Soup using 8 ingredients and 4 steps. Here is how you cook it.

It’s my sister-in-laws recipe that I made my own.

Ingredients and spices that need to be Prepare to make Chicken Enchilada Soup:

1. 1 rotisserie chicken, peeled
2. 3 cans beans undrained
3. 1 can hot rotel
4. 1 package hot taco seasoning mix
5. 1 package ranch seasoning packet
6. 1 can whole kernel corn undrained
7. Fritos to top with (optional)
8. Shredded cheese (optional)

Instructions to make to make Chicken Enchilada Soup

1. Peel rotisserie chicken in a big pot.
2. Add in the rest of the ingredients.
3. Bring to a boil.
4. Enjoy! That simple!

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Chicken Enchilada Soup. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!